Water mold research leads to greater understanding of corn diseases

Corn is a staple feed and biofuel crop with a value close to $3.7 billion in the Michigan economy alone. However, knowledge about seedling pathogens in Michigan corn fields is limited. A group of scientists set out to gain a better understanding of the composition of seedling pathogens, with results that will aid disease management research not only in corn but in rotational crops such as soybean and wheat.

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